Author
Number of items: 69.
Article
Addressing policy challenges for more sustainable local-global food chains : policy frameworks and possible food ‘futures’. (2016)
Julie Smith,
Tim Lang,
B. Vorley
and
David Barling
Balancing competing policy demands : the case of sustainable public sector food procurement. (2016)
Julie Smith,
Gunilla Andersson,
Robin Gourlay,
Sandra Karner,
Bent Egberg Mikkelsen,
Roberta Sonnino
and
David Barling
The dynamics of the contemporary governance of the world's food supply and the challenges of policy redirection. (2015)
David Barling
and
J. Duncan
SENSE-project: : environmental assessment for the fruit juice industry (III). (2015)
David Barling,
R. Sharpe
and
A. Esturo
Social Impacts and life cycle assessment : proposals for methodological development for SMEs in the European food and drink sector. (2014)
J. Smith
and
David Barling
Priority research questions for the UK food system. (2013)
J.S.I Ingram,
H.L. Wright,
L. Foster,
T. Aldred,
David Barling,
T.G. Benton,
P.M. Berryman,
C.S. Bestwick,
A. Bows-Larkin,
T.F. Brocklehurst,
J. Buttriss,
J. Casey,
H. Collins,
D.S. Crossley,
C.S. Dolan,
E. Dowler,
R. Edwards,
K.J Finney,
J.L. Fitzpatrick,
M. Fowler,
D.A. Garrett,
A. Godley,
W. Griffiths,
E.J. Houlston,
M.J. Kaiser,
R. Kennard,
J.W. Knox,
A. Kuyk,
B.R. Linter,
J.I. Macdiarmid,
W. Martindale,
J.C. Mathers,
D.F. McGonigle,
A. Mead,
S.J. Millar,
A. Miller,
C. Murray,
I.T. Norton,
S. Parry,
M. Pollicino
and
T.E. Quested
Nachhaltigkeit am Kantinen-Teller. (2013)
S. Karner,
David Barling
and
J. Smith
Nutrition and sustainability : an emerging food policy discourse. (2013)
T. Lang
and
David Barling
UK Food Policy : Can we get it on the right track? (2013)
T. Lang
and
David Barling
Food security and food sustainability : reformulating the debate. (2012)
T. Lang
and
David Barling
Renewal through participation in Global Food Security Governance : implementing the International Food Security and Nutrition Civil Society Mechanism to the Committee on World Food Security. (2012)
J. Duncan
and
David Barling
The challenges facing contemporary food systems : policy and governance pathways to sustainable consumption and production. (2011)
David Barling
Food Policy in the UK : Reflections on Food 2030 before and after. (2010)
T. Lang
and
David Barling
Addressing the challenges of UK national food security. (2008)
David Barling,
T. Lang
and
R. Sharpe
Food Capacity : the root of the problem. (2008)
David Barling,
T. Lang
and
R. Sharpe
Reframing UK food security : prices, capacity and sustainability. (2008)
David Barling
Sustainable food systems in Europe : policies, realities and futures. (2008)
G. Rayner,
David Barling
and
T. Lang
Food supply chain governance and public health externalities : upstream policy interventions and the UK state. (2007)
David Barling
Policy Councils on Food, Nutrition and Physical Activity : the UK as a case study. (2005)
T. Lang,
G. Rayner,
M. Rayner,
David Barling
and
E. Millstone
The politics of UK food policy : an overview. (2003)
David Barling
and
T. Lang
A reluctant food policy? : the first five years of food policy under Labour. (2003)
David Barling
and
T. Lang
Joined-up food policy? : the trials of governance, public policy and the food system. (2002)
David Barling,
T. Lang
and
M. Caraher
Food, Social Policy and the Environment : Towards a New Model. (2001)
T. Lang,
David Barling
and
M. Caraher
European Policy on Food Safety : Comments and suggestions on the White Paper on Food Safety. (2001)
Erik Millstone,
Tim Lang,
Androniki Naska,
Malcolm Eames,
David Barling,
Patrick Van Zwanenberg
and
Antonia Trichopoulou
GM crops, biodiversity and the European agri-environment : Regulatory regime lacunae and revision. (2000)
David Barling
The social aspects of food biotechnology : A European view. (1999)
David Barling,
Huib De Vriend,
Jos A. Cornelese,
Bo Ekstrand,
Edwin F. F. Hecker,
John Howlett,
Jørgen H. Jensen,
Tim Lang,
Sue Mayer,
Kirsten B. Staer
and
Rob Top
Genetic modification and food : the policy challenges. (1999)
David Barling
Biodiversity-threatened by GMOs? (1999)
David Barling
European public policy on genetic modification of agricultural products and food : Lessons to be learned over balancing public health, consumer confidence and commerce. (1999)
David Barling
and
T. Lang
Environmental sustainability or commercial viability? : The evolution of the EC regulation on genetically modified foods. (1996)
David Barling
The European Community and the legislating of the application and products of genetic modification technology. (1995)
David Barling
Genetic modification and the environment : EC directives and the genesis of UK regulation. (1993)
David Barling
Monograph
Policy Recommendations and Policy Implementation Road Map (Deliverable 6.2) : GLAMUR (Global and Local food chain Assessment: a multidimensional performance-based approach). (2015)
Julie Smith,
Tim Lang,
B. Vorley
and
David Barling
Case Study: UK wheat to bread supply chain Task 3.5 : GLAMUR (Global and Local food chain Assessment: a multidimensional performance-based approach). (2014)
Julie Smith
and
David Barling
Re-valuing Public Sector Food Procurement (RPP) Community of Practice (CoP) Final Report Work Package Deliverable D: 4.1. (2013)
Julie Smith
and
David Barling
Revaluing Public Sector Food Procurement In Europe : An Action Plan for Sustainability. (2013)
David Barling,
G. Andersson,
B. Bock,
A. Canjels,
F. Galli,
R. Gourlay,
F. Hoekstra,
F. de Iacovo,
S. Karner,
B.E. Mikkelsen,
A. Selunda,
J. Smith
and
R. Sonnino
Transparent Food Project Deliverable 4.5: Specification of critical research needs and priorities with relevance for environmental, ethical and social concerns and for improvements in food chain transparency. (2011)
J. Hermansen,
N. Halberg,
L. Jespersen,
K. Ostergren,
U. Sonesson,
K. Lorentzon,
David Barling
and
D. Simpson
Transparent Food Project Deliverable 4.2 : State of the art on information use in food chains with relevance for ethical and social concerns. (2010)
David Barling,
D. Simpson,
L. Jespersen,
N. Halberg
and
J. Hermansen
Transparent Food Project Deliverable 5.1: Report drawn from data collection and review and stakeholder participant workshops on the breadth and range of certification systems and labelling schemes signalling information to consumers and the strengths and weaknesses of these systems and signals. (2010)
David Barling
and
D. Simpson
Transparent Food Project Deliverable 5.3 : Report of analysis public policy statements and legal requirements and expectations of food transparency schemes and their role in achieving policy and regulatory goals. (2010)
David Barling
and
D. Simpson
Food safety norms, public health and consumers : International governance challenges. (2008)
David Barling
Re-thinking Britain's Food Security : A research report for the Soil Association. (2008)
David Barling,
R. Sharpe
and
T. Lang
Towards a National Sustainable Food Security Policy : A project to map the policy interface between Food Security and Sustainable Food Supply. (2008)
David Barling,
R. Sharpe
and
T. Lang
Final report on the investigation into ethical traceability in the UK wheat-flour-bread supply chain : Report for DG Research, European Commission, Framework V1: Science in Society. (2006)
R. Sharpe,
David Barling
and
T. Lang
Codex, the European Union and Developing Countries : An analysis of developments in international food standards setting. (2003)
David Barling
and
T. Lang
European Policy on Food Safety : Report to the European Parliament's Scienctific and Technological Options Assessment Programme (STOA). (2000)
A. Trichopoulou,
E. Millstone,
T. Lang,
M. Eames,
David Barling,
A. Naska
and
P. van Zwanenberg
Social Impact of Food Biotechnology. (1998)
David Barling
and
H. De Vriend
Other
Global, Regional and Local food chains: an assessment of sustainability performance of wheat-to-bread chains across Italy and the UK. (2015)
Francesca Galli,
Julie Smith,
Gianluca Brunori
and
David Barling
Increasing Resource Efficiencies: Sustainable Consumption and Production in Food Systems. (2012)
David Barling,
T. Lang
and
U. Lele
Avoiding future Famines : Strengthening the Ecological Foundation of Food Security through Sustainable Food Systems. (2012)
J. Alder,
David Barling,
P. Dugan,
H. R. Herren,
H. Josupeit,
T. Lang,
U. Lele,
C. McClennen,
D. Murphy-Bokem,
S. Scherr,
R. Willmann
and
N. Uphoff
The Value of a Food System Approach. (2010)
P. Ericksen,
B. Stewart,
J. Dixon,
David Barling,
P. Loring,
M. Anderson
and
J. Ingram
Current trends in food retailing and consumption and key choices facing society. (2009)
David Barling,
T. Lang
and
G. Rayner
Conclusions and Policy Options. (2008)
C. Coff,
David Barling
and
M. Korthals
Ethical Traceability and Informed Food Choice. (2008)
C. Coff,
M. Korthals
and
David Barling
The European Union and the Regulation of Food Traceability : From Risk Management to Informed Choice? (2008)
A. Arienzo,
C. Coff
and
David Barling
Governing and Governance in the Agri-Food Sector and Traceability. (2008)
David Barling
The Environmental Impact of Supermarkets : Mapping the Terrain and the Policy Problems in the UK. (2007)
T. Lang
and
David Barling
Food Agencies as an institutional response to policy failure by the UK and the European Union. (2004)
David Barling
Trading on health : Cross-continental production and consumption tensions and the governance of international food standards. (2004)
David Barling
and
Tim Lang
Agricultural Biodiversity. (2003)
David Barling
Impact of international policies (CAP) and agreements (WTO) on the development of organic farming. (2003)
David Barling
The European response to GM foods : rethinking food governance. (2002)
David Barling
The Case of GM Food. (2001)
David Barling
Regulating GM foods in the 1980s and 1990s. (2000)
David Barling
Safety First? : A map of public sector research into GM food and food crops in the UK. (2000)
David Barling
and
R. Henderson
The Impact of Health, Hygiene, Food Safety and Environmental Sustainability on Food and Farming related enterprises : Towards a new Food Policy. (1999)
David Barling
In or out through the policy window? : The European Commission and the Reform of Food Safety. (1998)
David Barling
Regulatory conflict and the marketing of Agricultural Biotechnology in the European Community. (1997)
David Barling